Sustainability

As businesses and organizations tackle the reduction of their carbon footprint to achieve net-zero emissions, they are scrutinizing the accuracy and availability of their carbon emissions data, especially for scope 3 emissions.

As the final scene of 2023 unfolds, 3BL is rolling out the red carpet for a close-up of our year-end wrap-up.

Pizza chain Pizza Hut has opened its most sustainable store yet in India at Mahim, Mumbai.

The Consumer Goods Forum (CGF)’s Food Waste Coalition of Action has today released its first baseline report, presenting operational food surplus and waste aggregated data from sixteen of its retailer and manufacturer members.

Our teams around the globe continue to showcase their passion for not only protecting our own workforce and the well-being of colleagues, but also contributing to the care of their surrounding communities.

O-I Glass, one of the world’s leading manufacturers of glass packaging in the food and beverage industry, officially announces the launch of its “Cento per Cento Sicilia” bottles on the market.

Today, The Starbucks Foundation and Global Water Challenge (GWC) inaugurated the second phase of the WASH & Women Empowerment (WAWE) project in Tanzania, East Africa, marking the expansion of activities of their collaboration which started in 2021.

Baker Hughes (NASDAQ: BKR), an energy technology company, announced it has received a letter of award by ADNOC Gas, for and on behalf of ADNOC, to provide two electric liquefaction systems (e-LNG) for the Ruwais LNG project in the United Arab Emirates.

I may be paraphrasing, but this was the sentiment behind a speech given by Costa Samaras, a Chief White House Science and Technology Policy advisor, at an Ellen MacArthur conference earlier this year.

The Connecticut River cuts between the Green Mountains of Vermont and the White Mountains of New Hampshire and rushes into the heart of Massachusetts, where Denise Barstow Manz stands in the wind, surveying the land her family has farmed for 217 years.