Holding Companies & Conglomerates

In a new blog from Rockwell Automation (NYSE: ROK), Steffen Zendler, Rockwell’s heavy industry strategy & marketing manager, EMEA, outlines how digital transformation can help manufacturers achieve both sustainability and business goals.

Yum China Holdings, Inc. announced it has received a Gold Class Award in the Sustainability Yearbook 2022 by S&P Global for its industry leading sustainability performance.

There was more than warm ups taking place before a recent Cleveland Cavaliers game as the basketball team hosted an afternoon Score with STEM fair for 1,400 area K-12 students earlier this month.

Rockwell Automation Chief Supply Chain Officer & Senior Vice President Ernest Nicolas was a recent guest on the UW podcast, which features interviews with some of the brightest minds in engineering about exciting ideas at the forefront of the field.

Yum China Holdings Limited announced that its KFC China brand has launched a A series of low-carbon environmental protection promotion activities, advocating sustainable lifestyles, and further strengthening consumers' awareness of low-carbon environmental protection behavior.

Rockwell Automation’s Professional Women’s Council (PWC) is one of its longest-running employee resource groups. Launched in the mid-1990s in Milwaukee, the ERG has grown to more than 26 chapters worldwide – mirroring Rockwell’s global growth.

Alibaba Group’s logistics arm Cainiao Network has started to use energy generated by rooftop solar panels.

Rockwell Automation (NYSE: ROK) will donate $500,000 to five nonprofit organizations leading humanitarian relief efforts for Ukraine refugees with each receiving $100,000.

Rockwell Automation (NYSE: ROK) technologies is helping a leading cereal manufacturer use anaerobic digestion—a sequence of processes by which microorganisms break down biodegradable material—to generate energy from organic waste.

Mondelēz International makes $23 million investment to expand Indonesia Oreo production that uses the latest technologies in biscuit production: reducing energy, water, and carbon emissions in a more sustainable production process.