Fusing Company and Individual Goals for Innovation
Published 11-12-24
Submitted by Griffith Foods
Dave Bender’s 23 years at Griffith Foods have been a journey of transformation and growth. During this time, he has witnessed a remarkable shift in the company’s focus towards sustainability and the articulation of its purpose – a value that deeply resonates with him.
However, embedding ESG principles into Griffith Foods’ existing portfolio and new product development has been anything but easy.
One major hurdle Dave and his team encountered was the absence of a common global nutrition standard. Without a single, unified benchmark, they had to navigate a maze of regional and local guidelines, making it difficult to establish consistent practices and define KPIs that ensured alignment across the company.
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Griffith Foods is the caring, creative product development partner helping food companies meet the evolving needs of consumers while sustaining the planet. As a family business for more than 100 years, Griffith Foods is known for true, collaborative innovation. Our relationships with farmers, customers and others allow us to create delicious, nutritious foods that are better for people and better for the planet. Our people are united in advancing our purpose: “We blend care and creativity to nourish the world.” For more, visit www.griffithfoods.com.
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