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Griffith Foods

Griffith Foods is the caring, creative product development partner helping food companies meet the evolving needs of consumers while sustaining the planet. As a family business for more than 100 years, Griffith Foods is known for true, collaborative innovation. Our relationships with farmers, customers and others allow us to create delicious, nutritious foods that are better for people and better for the planet. Our people are united in advancing our purpose: “We blend care and creativity to nourish the world.” For more, visit www.griffithfoods.com.

    Griffith Foods:  Your Ticket to Culinary Travels Image

    POSTED 

    10-03-22

    Griffith Foods: Your Ticket to Culinary Travels

    Food and exploration have always gone hand in hand, and today’s retail and menu offerings give consumers even more opportunities to expand their culinary horizons.
    Griffith Foods Is Partnering With Customers Across the World to Support New Plant-based Product Lines Image

    POSTED 

    09-16-22

    Griffith Foods Is Partnering With Customers Across the World to Support New Plant-based Product Lines

    With the global population projected to reach 10 billion by 2050, alternative protein represents an opportunity to feed a growing population, while conserving resources to protect our planet.
    Griffith Foods: The Secret to Snacking Image

    POSTED 

    09-02-22

    Griffith Foods: The Secret to Snacking

    A snacking way of life is all about expanding that space between traditional meals and redefining what we eat and when we choose to do it.
    Kim Frankovich Joins Griffith Foods as Vice President of Sustainability Image

    POSTED 

    08-18-22

    Kim Frankovich Joins Griffith Foods as Vice President of Sustainability

    Kim Frankovich joins Griffith Foods as Vice President of Sustainability
    Eliminating Food Waste Through Repurposed Products Image

    POSTED 

    08-08-22

    Eliminating Food Waste Through Repurposed Products

    Experts believe reducing food waste is a viable solution to fighting climate change. Pursuing a more sustainable food system must begin from the top-down, but there’s evidence that consumers are on the brink of getting on board.
    Barnyard Leftovers Turned Birria Quesadilla Image

    POSTED 

    07-29-22

    Barnyard Leftovers Turned Birria Quesadilla

    While complex flavor usually comes with complex preparation, Corporate Chef Bryan Fisherkeller simplifies the traditional birria dish (but not flavor) in one of his favorite concepts: Barnyard Birria Quesadillas.
    Creative Ways To Reduce Food Waste in Restaurants With Adult Fish and Chips Image

    POSTED 

    07-22-22

    Creative Ways To Reduce Food Waste in Restaurants With Adult Fish and Chips

    Where there’s an abundance of food scraps, there’s an abundance of opportunities for innovative solutions. It just takes creativity and imagination to turn every morsel of food waste into gold.
    Griffith Foods | Creating the Sustainable Future of Food Image

    POSTED 

    07-18-22

    Griffith Foods | Creating the Sustainable Future of Food

    Together with our partners, we’re committed to reshaping the global food industry for the better. From field to fork.
    Griffith Foods Featured in Workforce Nutrition Alliance Case Study Image

    POSTED 

    07-11-22

    Griffith Foods Featured in Workforce Nutrition Alliance Case Study

    We’re thrilled to share that our online nutrition learning program, developed by registered dietitians, is featured in a case study recently published by the Workforce Nutrition Alliance (WNA).
    Griffith Foods | Alternative Protein Industry Report Image

    POSTED 

    07-01-22

    Griffith Foods | Alternative Protein Industry Report

    Griffith Foods is taking a NOW, NEXT, and FUTURE approach to the constantly evolving world of alternative protein to identify what’s on the horizon.
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    Griffith Foods

    Griffith Foods

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