Submitted by Griffith Foods
We’re thrilled to share that our online nutrition learning program, developed by registered dietitians, is featured in a case study recently published by the Workforce Nutrition Alliance (WNA) led by the Global Alliance for Improved Nutrition (GAIN) and The Consumer Goods Forum (CGF). Our program provides education regarding basic nutrition information, and how nutrition can impact health and various conditions.
“At Griffith Foods, we’re working with our suppliers and customers to make food more nutritious and sustainable. As we do, we’re encouraging our people to think through how embracing healthier, more nutritious foods could enhance their personal wellbeing — and build a more vibrant nutrition and innovation culture across our business,” said Dave Bender, Global Vice President Research and Development at Griffith Foods.
Check out the report to learn more about our initiatives and what other companies, such as Olam and Unilever, are doing to help bring access and knowledge about healthy nutrition to millions of people around the globe through workforce nutrition.
About Griffith Foods
At Griffith Foods, our purpose defines who we are, what we do, and why we exist, highlighting what makes us distinct and authentic in the marketplace. We help our partners meet the evolving needs and desires of consumers in ways that respect and sustain the planet. Our care and creativity mean we’ll find the right mix of global reach and local impact to serve the earth and nourish all of us who call it home.
Our Sustainability Platform of People, Planet, and Performance guides how we behave, conduct business, and treat people, ensuring that everything we do leads to responsible growth for our entire ecosystem.
We take care of our employees and the communities in which we do business.
We all share one Earth, and we take environmental action to responsibly care for it.
We operate ethically and strategically to create a positive impact for our business and for all of those with whom we interact.
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Griffith Foods is the caring, creative product development partner helping food companies meet the evolving needs of consumers while sustaining the planet. As a family business for more than 100 years, Griffith Foods is known for true, collaborative innovation. Our relationships with farmers, customers and others allow us to create delicious, nutritious foods that are better for people and better for the planet. Our people are united in advancing our purpose: “We blend care and creativity to nourish the world.” For more, visit www.griffithfoods.com.
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