Consumer Services

Lewisville High School (Lewisville Independent School District) students, participating in the INCubatoredu program, competed in their Final Pitch Night at the Technology, Exploration & Career Center - West in Lewisville, Texas on April 25, 2024.

On May 10, Mary Kay Inc. partnered with the Arbor Day Foundation and Keep Lewisville Beautiful to host a tree planting event at Railroad Park to celebrate Mother Nature and Mother’s Day.

Kimberly-Clark Professional™ announced the 2024 Greenovation Awards to recognize 56 companies for demonstrating sustainability leadership and reducing environmental impact by participating in a landfill diversion program.

At Principal®, we invest in what matters. And building talented teams is where it all begins. Take 60 seconds to hear about what work, Program Manager, Murugan is most proud of and what advice he’d give to new employees.

Today, the NAACP announces the next iteration of the Backing the B.A.R. (Business Accounts & Retailers) Acceleration Grant Program sponsored by Bacardi U.S.A. offering $100,000 in grants to the industry.

Meet Nichole Jones-Dooley, our Plant Manager at our Richard R. Rogers Manufacturing and R&D Facility. Nichole, having over 15 years of experience in cosmetics manufacturing and supply chain management, leads with a focus in sustainability and positive impact.​

In its commitment to supporting the next generation of farmers, APPLEGATE®, the nation’s leading natural and organic meat brand, has announced a new partnership with American Farmland Trust (AFT) in a $50,000 donation to the AFT’s Brighter Future Fund.

Here at Mary Kay, we’re changing the narrative through advocating for gender-responsive procurement.

Meet Jill Lippincott, our program manager of supplier diversity and sustainability. She’s leading efforts to help advance our mission to support diverse entrepreneurs in the U.S.

The impact-driven program, now in its third year, recognizes the efforts of young trailblazers from across the United States whose philanthropic efforts are driving the world toward a more transparent, secure and sustainable food system.