NPCA and Desert Door kick off a new partnership with event in Driftwood, Texas
Submitted by National Parks Conservation Association
Featuring chefs Stephanie Stackhouse and Jesse Griffiths, Desert Door Distillery's next WILD CARD celebrates Desert Door's new partnership with National Parks Conservation Association (NPCA) and new onsite food truck - Lo Salvaje.
To celebrate National Park Week (April 16th - 24th) Desert Door has partnered with National Parks Conservation Association to create cocktails inspired by the park system. Throughout the week, $2 per featured cocktail will go directly toward NPCA’s efforts to conserve our national parks. NPCA will also participate in the grand opening event for Lo Salvaje on April 19 - providing a unique preview of the new onsite food truck.
Desert Door's April edition of Wild Card leans heavy on the wild side as chefs Stephanie Stackhouse and Jesse Griffiths serve up TexMex inspired wild game fare from their new home base - Lo Salvaje - a food truck now headquartered at Desert Door Distillery. This is the grand opening event for Lo Salvaje and the first chance to try this brand new concept from owners chef Jesse Griffiths, co-owner of Dai Due, and Josh Crumpton, of Spoke Hollow Ranch.
Since 1919, the nonpartisan National Parks Conservation Association has been the leading voice in safeguarding our national parks. NPCA and its more than 1.6 million members and supporters work together to protect and preserve our nation’s most iconic and inspirational places for future generations. For more information, visit www.npca.org.
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