July 04, 2020

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CSRlive Content for Green Products & Services

Factory farming and industrial agriculture

Last week we talked about sustainable and organic, and the difference between the two. This week, we’re going to delve into the real...

At the Table – What are sustainable and organic?

By Diane Hatz Exactly what are sustainable farming and/or sustainable food, and what is organic agriculture? Those are questions I hear quite often....

A Green Getaway to the Wild West in Durango, CO

Watch this episode as Conscious Living TV head to the wild west of Colorado for a stay at the greenest B&B in Durango,

At the Table – ST’s Guide to Good Food

By Diane Hatz Welcome to our first installment of Sustainable Table’s Guide to Good Food! I’d like to provide you with simple ways...

Start an Organic Farm

Nicolas Donck was one of the pioneer farmers who helped to set up the Morningside Farmers' Market in Atlanta

The Observer ethical awards 2009: Riverford Organic Vegetables

Riverford Organic Vegetables, winner of the award for best ethical business, delivers seasonal boxes of organic veg to customers across the country

HowStuffWorks Show: Episode 1: Corn Plastic

This clip from the HowStuffWorks show on the Discovery Channel discusses the use of corn to make plastic

Green Seal Standard for Restaurants Unveiled

Green lodging certifier Green Seal has extended its ecolabeling program to restaurants and foodservice establishments

Interview with documentary filmmaker Ana Sofia Jones

The feature-length documentary FRESH seems like a great way to bring re-enlivened perspective to that all perplexing question: what should we eat?

Farming First

Governments, businesses, scientists, and civil society groups must focus attention on the source of our food security.



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