CSR Profile of Truitt Bros., Inc.

Operated by brothers David and Peter Truitt in Salem, Oregon, Truitt Bros. is a third-generation family-owned food processor. Leaders in bringing quality and innovation to the industry, Truitt Bros. provides shelf stable products for a wide variety of establishments, from restaurants and businesses to health care and retailers. As part of their commitment to preservation of wildlife and natural resource as well as positive employee relations and sound manufacturing practices, Truitt Bros. became the first Food Alliance certified processor in the country in May of 2006.

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