|
Corporate Social Responsibility
News
7.26.2007 - 09:30am ET
|
CSR News from:
|
|
|
News Categories: |
| | |
Anheuser-Busch Releases 2006 Environmental, Health and Safety Report
Company Enhances Environmental Achievements, Improves Workplace Safety Record
(CSRwire) ST. LOUIS - July 26, 2007 - In 2006 alone, the nation's largest brewer
generated enough renewable fuel to heat more than 25,000 homes, recycled
more than 27 billion cans, cut its employee injury rate by nearly half in
the last five years and helped its employees lose 5,000 pounds - an amount
equal to the weight of two-and-a-half Clydesdales. These are just a few of
the accomplishments noted in Anheuser-Busch's 2006 Environmental, Health
and Safety (EHS) report, released today. The annual EHS report focuses on
the company’s overall progress in promoting excellence in environmental,
health and safety performance for its brewing, packaging, agricultural,
entertainment and brewing-related operations. This year's report
highlights a significant decline in workplace injuries, savings in water
and fuel use, a decrease in solid waste disposal through waste prevention
and recycling, and a strategic plan to address climate change issues.
Among the highlights of the report, which is available online at www.ABenvironment.com:
Total injury rate down 43 percent since 2002 due to a continued focus
on aggressive safety performance goals and heightened employee
awareness.
Solid waste disposal per net sales declined by 11 percent since
2001.
Water use per net sales reduced by 3 percent since 2002. Brewery
water use per barrel of beer has declined more than 20 percent since 1990.
Recycled approximately 364,000 metric tons of used aluminum beverage
containers - 27 billion cans - through its Anheuser-Busch Recycling
Corporation subsidiary in 2006 - more cans than Anheuser-Busch breweries
use to package their products.
"We are constantly looking for ways to improve our environmental
performance by operating more efficiently, eliminating waste and reducing
the environmental impacts of our activities," said John Stier,
Anheuser-Busch's group director of Environmental Affairs. "This year's
report shows we're meeting our goals and have a well-defined strategy to
further reduce our environmental impacts."
Last year, Anheuser-Busch established a goal of reducing absolute
greenhouse gas emissions by 5 percent from its 2005 baseline by 2010. The
company also set a goal to increase its use of renewable fuels from 8 to 15
percent in the same time period.
One of the most successful examples of Anheuser-Busch's environmental
leadership is its position as the world's largest operator of Bio-Energy
Recovery Systems (BERS), a method of pre-treating excess water from the
brewing process and capturing biogas. This process converts waste
nutrients into renewable fuel and reduces the energy demands that would
otherwise be imposed on local sewer treatment systems. BERS-generated fuel
used by the breweries equals the fuel needed to heat 25,000 homes for a
year.
In 2006, the company joined several voluntary partnerships, including the
U.S. Environmental Protection Agency's (EPA) Climate Leaders, Landfill
Methane Outreach and Smartway Transport programs, as well as the
California Climate Action Registry. "We were pleased Anheuser-Busch
signed on to our Climate Leaders program last year, joining more than 130
other companies that are truly committed to taking action to reduce their
greenhouse gas emissions and carbon footprint," said Kathleen Hogan,
director, Climate Protection Partnerships Division, U.S. EPA.
Anheuser-Busch's employee safety programs are also a key element in the
company's commitment to excellence. "Providing a safe workplace is a
fundamental business responsibility, and one that Anheuser-Busch takes
very seriously," said John Fletcher, senior director, Corporate Safety and
Risk Management. "We have developed a strong company culture focused on
injury and illness prevention. The injury rate reduction we have achieved
is a tremendous accomplishment and reflects the safety efforts of our
subsidiaries and their employees."
As part of its holistic employee safety and wellness program called
"Ability for Life," the company continued to emphasize with brewery
employees and their families the importance of health-conscious decisions
in all actions, such as good nutrition, exercise, regular health exams and
the use of seat belts and bicycle helmets.
In 2006, Anheuser-Busch facilities introduced Weight Watchers and WellQuit
tobacco cessation programs where employees received 100 percent
reimbursement of costs upon achieving specific weight milestones and
goals. Total weight loss reported last year was more than 5,000 pounds,
equivalent to two-and-a-half adult Clydesdales!
Employees have commended the company's emphasis on annual primary care
physician visits and are actively completing their health plans' Health
Risk Assessments (HRAs) leading to early diagnosis and treatment of
potentially serious illnesses. To encourage participation in annual
preventive care check ups and HRA, the company offered employees and their
spouses the chance to win a grand-prize travel excursion worth $5,000, as
well as smaller incentives.
Over the years, Anheuser-Busch has received numerous environmental, health
and safety awards recognizing it as an industry leader, including the
prestigious Ron Brown Award for Corporate Leadership presented to the
company by then Vice President Al Gore. In addition, for the fourth year
in a row, Anheuser-Busch ranked first in the beverage industry for social
responsibility in FORTUNE magazine's 2007 "America's Most Admired
Companies” and “Global Most Admired Companies."
Stier concludes, "Excellence in EHS initiatives is the direct result of
the dedication and leadership of our employees, who are truly our most
valuable renewable energy source."
Based in St. Louis, Anheuser-Busch is the leading American brewer, holding
48.4 percent of the U.S. beer market. The company is one of the largest
theme park operators in the United States, a major manufacturer of
aluminum cans and one of the world's largest recyclers of aluminum cans.
In addition, Anheuser-Busch supports a variety of community-level and
national environmental organizations, such as Keep America Beautiful,
National Fish and Wildlife Foundation and The Conservation Fund. The
company's SeaWorld and Busch Gardens Adventure Parks are leaders in animal
rescue and rehabilitation and have supported conservation projects
worldwide for more than 30 years. For more information, visit www.ABenvironment.com.
|
|