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Corporate Social Responsibility
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10.02.2008 - 09:53am ET
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CSRwire Member Spotlight: Equal Exchange
Worker-Owned Cooperative Thrives as Fair Trade Pioneer
(CSRwire) - October 2, 2008 - For more than twenty years Equal Exchange has been a
pioneer in redefining corporate structure and in raising awareness of fair
trade practices with farmers around the world. As one of oldest thriving
cooperatives in America, they are deeply respected not only for the way
they run their own business, but for being a company that has long lived
its mission: to create a new model of bringing the best from farms to the
consumers in a manner that is direct, fair and sustainable to all.
Today, 100% of Equal Exchange products, including coffee, tea, and
chocolate, are fairly traded, benefiting 39 small farmer cooperatives in
19 countries around the world. With over 100 employees in four offices on
two coasts, Equal Exchange, continues to develop new initiatives,
products, and programs, all while growing at 15-25% a year.
CSRwire Senior Writer Emily Polk talked with Equal Exchange's 'Answer
Man" Rodney North to learn more about the company.
Emily Polk: What are the biggest projects Equal Exchange is working on
right now?
Rodney North: We are working hard to help people think about the
whole food chain – from the farm to the table. Thankfully many people
are beginning to think about things like food miles, GMO's, and the
problems of factory farms and animal welfare. But there are other links in
the food chain that are often forgotten. For example, your organic coffee
is good for you, and for the Earth, but how is the farmer and her family
doing? Similarly, Fair Trade products are picking up momentum in the
grocery stores but so are corporate efforts to dilute it. We're trying to
shed light on that threat and re-direct Fair Trade to its origins in the
small farmer co-op movement. And what about the enterprises between the
farmer and you – the food manufacturers and retailers? Here, too, there
are choices to make. At Equal Exchange we're fighting the corporate
consolidation of the food system and encouraging people think long and
hard about where their food really comes from.
This is one reason we're going beyond the grocery stores and working with
folks in places like the local school, church or synagogue. We've created
a comprehensive fundraising program for schools featuring all Fair Trade
products. Plus, we created a 16-unit curriculum to complement the
fundraiser. We continue to expand our Interfaith program and now have
formal partnerships with 10 faith-based groups that represent the
Catholic, Lutheran, Methodist, Presbyterian communities. We're also
expanding our work with the Jewish and Muslim communities.
Another important project is a new education/action campaign centered on
our first-ever blog (called Small Farmers. Big
Change.) Sometimes not even Fair Trade and organic agriculture is
enough. We’ve learned that even as our organic farmer partners nurture
their local environment global climate change is causing havoc for them.
Just as polar bears and the ice caps are at the frontlines of climate
change so are the world's tropical mountain regions – places where the
world's coffee, cocoa and tea are grown. Climate change means the
destabilization of weather. Temperature patterns are out of whack, so with
the blog and related efforts we're educating people about the connection
between their food choices, farmers, and climate change. Plus we're trying
to raise tens of thousands of dollars to help our farmer partners with
their ongoing climate-mitigation projects.
EP: Equal Exchange has developed the first branded, company-specific
Certificate of Deposit. How did that come about?
RN: For 22 years we have been trying to pioneer new ways of doing
business, but you can't get around needing capital. And depending on the
terms capital can also break a business, especially a mission-driven one
like ours. Look at Ben & Jerry's, The Body Shop and others. So we have to
raise capital on our own terms, even when it means growing more slowly.
Our latest innovation was to transform a normally generic financial
product – a certificate of deposit – where the depositor typically
knows nothing about what's done with his or her funds. By collaborating
with Wainwright Bank we created the "Equal Exchange CD", where the funds
won’t go just anywhere, but are dedicated for use in growing our
business. This simultaneously: creates a socially responsible CD for the
public; offers those who love our coffee, tea, etc., a new way to get
involved; leverages the enthusiasm of our loyal customer base; and, not
least, creates a source of affordable capital that allows us to scale up
even while protecting our independence. So far we’ve raised $400,000
through the CD sales, but that's just a start.
EP: You spoke earlier of the importance of democracy in the workplace.
What does that mean?
RN: Democracy in the workplace is a simple idea that's long overdue,
especially in a country that is otherwise rightfully proud of its
democratic traditions. And just as democratic governments vary in form and
culture, so do democratic workplaces. At Equal Exchange we’re structured
like a small-town government where the citizens elect a city council to
represent their interests and oversee a professional city manager, who in
turn is accountable to the citizens.
To be specific Equal Exchange is a worker co-operative, one of the largest
and most successful in the country. We, the 85 "workers-owners", regardless
of rank or seniority, each possess one share of stock and one vote. We
nominate and elect the board of directors, mostly from our own ranks. And
just like a city council the board hires and oversees a professional
manager (or two) to make sure the needs and goals of Equal Exchange are
met.
By contrast we all know that many, maybe most, workplaces are pretty
feudal in character. Workers are treated more like furniture or equipment
than human beings. In fact, sometimes equipment is treated better. Workers
have no right to speak up, to information, to elect their leaders, and so
on. While we don’t have illusions of huge corporations being
democratized overnight there's no technical reason to wait. We especially
hope that as new companies are created entrepreneurs will consider
workplace democracy and employee ownership (as ownership is what
ultimately enables workers to protect their workplace rights.) Right now
two groups, the U.S. Federation of Worker Cooperatives, and WorldBlu, are
helping to show how dozens of companies are doing this successfully, and
profitably, today.
EP: Halloween is just around the corner. Last year everybody was
talking about your "Reverse Trick or Treating" campaign. Can you tell me
more about it?
RN: We've been encouraged that so many want to get involved in this
campaign and want to educate others about the persistent problem of forced
child labor in the cocoa industry. Last Halloween, we partnered with the
human rights groups Global Exchange and the International Labor Rights
Forum, and others to create the "Reverse
Trick-or-Treating" campaign. Together we distributed 45,000
bite-sized pieces of our organic Fair Trade chocolate attached to
informational cards. Volunteers, mostly trick-or-treating families, in 200
cities and towns nationwide then distributed these 'reverse" cards to their
neighbors as they went door-to-door on Halloween night. This year we expect
to reach over 200,000 households.
EP: But it's not just the cocoa industry you are raising awareness
about. You have been really active in not only creating the Fair Trade
model, but also in making sure it doesn't get corrupted.
RN: We worry that in the Fair Trade category there is an over-emphasis on
maximizing the volume of Fair Trade sales, sometimes at the expense of the
quality of transformation in farming communities. One quick way to ramp up
sales is to slap a Fair Trade label on something that is already easily
available, like tea or cut-flowers from large plantations, thereby
eliminating the need to cultivate a supply chain of farmer co-ops, as had
been the norm with Fair Trade coffee or cocoa. There is a debate within
the Fair Trade community about this.
For example, unbeknownst to most people nearly all Fair Trade
Certified(TM) tea is sourced from large-scale plantations, even though
much of the worlds tea is actually grown on small farms. As one of the
Fair Trade pioneers we oppose this dilution of the original Fair Trade
model. One way to voice our opposition was to create a unique line
of small farmer Fair Trade teas. At great trouble and expense we created a
supply chain of co-ops of small-scale tea growers in South Africa, Sri
Lanka and India to provide us with high quality organic tea. And to draw
further attention to the issue we've opted to not use the Fair Trade seal.
We hope that triggers more conversations like this.
EP: How do you decide what's most important to focus on?
RN: First we look at the mission statement the worker-owners wrote 13
years ago and updated more recently. That's like our permanent raison
d'etre, our guiding star. Then we look at the 20-year vision the
worker-owners approved in 2006. That gets more specific and lays out some
really ambitious but measurable goals – like "creating a cooperative
community of 2,000,000 committed participants." From there the Board asks
management to create four-year plans that move us toward those 20-year
goals.
But your question gets to a quandary that mission-driven companies have
all the time. No matter how successful you have very finite amounts of
time and money, so how do you invest it? Maybe it's like cooking a meal
– you have to multi-task and attend to many goals at once. You have to
watch the rice even as you make the salad. It's not one or the other. But
once one goal is reached you can switch your attention to something else
you want to achieve. We’re not trying to maximize profit, but rather
seek only to be profitable enough. For us that means at least 2%, but no
more than 7% of revenue. So, once we hit that goal we're free to put even
more resources towards our other aspirations.
EP: Equal Exchange is doing so many things all at once. How do you do
it?
It's like that old saying. We're basically just a big duck. On the surface
we seem to be moving along placidly, but what you can't see is that under
the water we're paddling like crazy. It's not easy doing all this, yet it
works.
To read more about Equal Exchange, please click
here.
More Video, Commentary & Research about Fair Trade
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