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Corporate Social Responsibility
News
11.07.2007 - 09:00am ET
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Fiji Water Announces Sustainable Growth Initiative With Commitment to Help Mitigate Global Climate Change
Program Will Significantly Reduce Company’s Carbon Emissions, Offset 120% of Remaining Product Lifecycle Emissions Starting January 1, 2008, and Protect and Preserve the Largest Remaining Rainforest in Fiji
(CSRwire) LOS ANGELES, CA - November 7, 2007 - FIJI® Water, one of the fastest
growing, leading premium bottled water brands in the world, announced a
Sustainable Growth Initiative today that will make its products carbon
negative beginning in 2008. To achieve this, FIJI Water will account for
the carbon footprint throughout the entire lifecycle of its products and
then, through a combination of meaningful reductions and carbon-reducing
land use and renewable energy projects, the production and sale of each
bottle of FIJI Water will actually result in a net reduction of carbon in
the atmosphere. No other major beverage brand has ever made a similar
commitment to help mitigate the effects of climate change.
Conservation International (CI), a leading conservation organization, has
partnered with FIJI Water to counsel them on their sustainability
initiative and to develop an ambitious multi-benefit carbon offset plan
that, in addition to reducing CO2 in the atmosphere, will also benefit
Fiji's local communities and its biodiversity.
FIJI Water's Sustainable Growth Initiative is a multi-pronged effort that
includes several significant strategies:
Reduction of CO2 emissions associated with the company's
operations
Purchase of permanent and verifiable carbon offsets to cover 120% of
the emissions that cannot be reduced directly
Protection and permanent preservation of the largest remaining area
of pristine rainforest in Fiji
Reduction of CO2 Emissions
An aggressive plan to reduce CO2 emissions, which is already underway, is
the centerpiece of FIJI Water's sustainability program. This plan will
account for all product lifecycle carbon emissions from raw materials
production through post-consumer handling of its products. By 2010 the
company's products, across their entire lifecycle, will deliver the
following sustainability benefits (compared to a July 2006 - June 2007
baseline):
25% reduction in CO2 emissions
50% of energy used in the production process to come from renewable
sources
20% reduction in product packaging
33% reduction in waste from the production facility in Fiji
"Climate change continues to be one of the biggest, most challenging
problems our planet faces, and our Sustainable Growth Initiative is a
comprehensive and sustained effort for FIJI Water to do its part – and
take a leadership role - in the long-term pursuit of holistic
environmental solutions," said Thomas Mooney, senior vice president,
Sustainable Growth, FIJI Water.
Over the next three years, FIJI Water will reduce the amount of energy
required throughout the lifecycle of its products through a number of
efforts including engineering projects to increase the energy efficiency
of its bottling facility in Fiji, optimization of logistics to make
greater use of low carbon shipping modalities (primarily ocean freight and
rail), and a reduction in packaging. Remaining energy demands will
increasingly be met with renewable energy such as wind to power its
bottling facility in Fiji, and bio-diesel to replace traditional diesel
use in transportation and other applications.
ICF International, a global leader in analyzing emissions inventories and
providing advice on climate strategy, will independently review and verify
the company's carbon footprint. To ensure transparency of its carbon
negative commitment, FIJI Water will work with ICF International to
publicly report its progress against the above targets on an annual
basis.
A Verifiable and Permanent Carbon Offsets Program
Remaining carbon emissions that cannot be managed out of the product
lifecycle will be mitigated through a portfolio of forest carbon (i.e.,
reforestation and forest protection) and renewable energy offset projects,
developed jointly with Conservation International. These verifiable and
permanent carbon offsets will exceed total company CO2 emissions by 20%,
delivering one of the first consumer products that truly goes beyond
carbon neutral and leaves a negative carbon footprint.
FIJI Water also appointed Thomas Mooney as senior vice president to lead
the execution of its Sustainable Growth Initiative. Mooney will be
responsible for company-wide efforts to reduce carbon emissions throughout
the company’s internal operations and external supply chain. In
addition, he will be developing strategies that substantially reduce waste
from packaging and operations. Recognizing the need to increase the rates
of recycling for PET bottled water containers in the U.S., Mooney will
also lead FIJI Water's efforts to boost post-consumer recycling rates by
aggressively advocating for legislation that would expand curbside
recycling programs as well as the use of effective consumer incentives
(e.g., bottle bills that include bottled water and other non-carbonated
beverages). In 2008, FIJI Water will create a dedicated section on its
website to educate consumers and policymakers about this opportunity and
report on progress made.
"From our very beginning, we have always conducted business in an
environmentally responsible manner," said Mooney. "We're excited to
expand our environmental leadership so that our consumers can continue to
enjoy our great tasting, mineral-rich natural artesian water knowing that
it comes with a commitment and promise to do something positive for the
climate and our environment."
Protecting and Preserving the Sovi Basin Rainforest
Separate from its offset partnership, the relationship with CI also
includes a major program to permanently protect the Sovi Basin, Fiji's
most important land ecosystem, from logging.
The Sovi Basin, located on the Fiji island of Viti Levu, covers over
50,000 acres of land and is the largest remaining lowland rainforest in
Fiji. Fiji lies within the Polynesia/Micronesia biodiversity hotspot –
one of 34 such hotspots around the world -- and is home to a number of
unique and diverse species.
"As consumers become more environmentally aware and active, they are
looking toward leadership brands like FIJI Water that support their
efforts to live a greener lifestyle and reduce their own environmental
footprint," said Peter Seligmann, chairman and CEO of Conservation
International. "We applaud FIJI Water for offsetting the climate impact
of its products, reducing the impact of its operations, and funding
crucial conservation efforts that support local communities and protect
some of the last remaining forests in the South Pacific."
The FIJI Water Foundation, launched through a grant from FIJI Water owners
Lynda and Stewart Resnick and supported by contributions from 700 FIJI
Water employees around the world, will provide funding to endow a Sovi
Basin trust fund. Stewart Resnick is also a member of the board of
directors at Conservation International.
As part of this conservation effort, CI's Global Conservation Fund will
also donate funding toward the trust fund. Revenues from the fund will
support the annual management costs of Sovi Basin, compensate communities
for revenue that could have been generated from logging, and cover the
annual lease payments to the Sovi Basin landowners. The revenues will also
fund a small grants facility that will support community development
activities. The National Trust of Fiji is responsible for management of
the Sovi Basin, and will receive and administer revenues from the fund.
This ambitious effort to preserve the Fijian rainforest will ensure that
about ten million tons of CO2 stored in the forest will remain out of the
atmosphere in perpetuity. According to the Greenhouse Gas Equivalencies
Calculator, this is the equivalent of about 2 million passenger cars not
being driven 12,000 miles.
“We applaud FIJI Water's leadership and corporate responsibility in
committing to making their operations carbon [negative] and also their
contribution to protecting Fiji's natural resources," says Fiji's
Environment Minister Bernadette Rounds-Ganilau. "We hope other businesses
in Fiji will be encouraged to follow FIJI Water's example."
"The heart and soul of our brand and the integrity of our product all
depend on preserving one of the last remaining virgin ecosystems on
Earth," said Mooney. "By endowing a Sovi Basin trust fund, we will be
able to protect one of Fiji's most important natural watersheds, maintain
the global climate benefits associated with this rainforest, and continue
to provide significant benefits to the village communities around the Sovi
Basin. In addition, the FIJI Water Foundation is funding the study and
protection of the Yaqara Valley watershed, home to FIJI Water source."
About FIJI Water
FIJI® Water, a natural artesian water bottled at the source in Viti
Levu (Fiji islands), is the second largest imported bottled water brand in
the United States. A product of one of the last virgin ecosystems on the
planet, natural pressure forces FIJI Water out of its aquifer deep below
the earth’s surface and into iconic square bottles through a sealed
delivery system free of human contact.
FIJI Water is available in four convenient sizes to suit any lifestyle.
The 330 ml (11.16 oz) or Lil'FIJI, 500 ml (16.91 oz), 1 L (33.81 oz) and
1.5 L (50.72 oz) bottles are available in single serve and/or multi-packs
at leading retail locations, and are also served at premiere hotels,
restaurants and gourmet shops. FIJI Water is also available for home
delivery in the continental United States at www.fijiwater.com. FIJI Water
received the United States Secretary of State's 2004 Award for Corporate
Excellence. It is a leading, premium bottled water brand and has been
top-rated in taste tests among bottled waters by Chicago Magazine, Cook's
Illustrated Buying Guide, Men's Health, Every Day with Rachael Ray and
others.
About Conservation International
Conservation International (CI) applies innovations in science, economics,
policy and community participation to protect the Earth's richest regions
of plant and animal diversity in the biodiversity hotspots,
high-biodiversity wilderness areas and key marine ecosystems. With
headquarters in Arlington, VA, CI works in more than 40 countries on four
continents. For more information about CI, visit www.conversation.org.
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